Home
|
Sitemap
|
FAQs
|
Contact Us
Product
Country
Menu
About Agri Exchange
Introduction
Apeda Agri Exchange
The Vision
Benefits / Facilities
To Exporters
To Buyers
Product Profile
Floriculture
Floriculture
Fruits & Vegetables Seeds
Fresh fruits & Vegetables
Fresh Onion
Other Fresh Vegetables
Walnuts
Fresh Mangoes
Fresh Grapes
Other Fresh Fruits
Others (Betel Leaves & Nuts)
Processed Fruits & Vegetables
Cucumber and Gherkins (Prepd. & Presvd.)
Processed Vegetables
Mango Pulp
Processed Fruits,Juices & Nuts
Pulses
Animal Products
Buffalo Meat
Sheep/ Goat Meat
Other Meat
Processed Meat
Animal Casing
Poultry Products
Dairy Products
Natural Honey
Caseins
Albumin (Eggs & Milk)
Other Processed Foods
Groundnuts
Guar Gum
Jaggery & confectionery
Cocoa Products
Cereal Preparation
Milled Products
Alcoholic Beverages
Miscellaneous Preperations
Cereals
Basmati Rice
Non Basmati Rice
Wheat
Maize
Other Cereals
Country Profile
United Arab Emirates
Saudi Arabia
Malaysia
Bangladesh
United States
Vietnam
Kuwait
Iran
United Kingdom
Indonesia
...View more country profiles
FTA's
Analytical Report on FTAs
Tariff Concession under FTAs
Statistics
International Trade
India's Export
India's Import
Production
International Production
India Production
Market Intelligence
e-Bulletin
Global Analytical Report
India's Export Analytical Report
Comparative Report On APEDA Products
Comparative Report On Principal Commodities
Import Tariffs
Import Regulations
SPS Notifications
DGFT : Public Notice, Notifications, Circular and Trade Notice
India Food Safety & Standards
Market Reports
Foreign Trade Policy 2023
Chapter 01 - Legal Framework and Trade Facilitation
Chapter 02 - General Provisions Regarding Imports and Exports
Chapter 03 - Developing Districts as Export Hubs
Chapter 04 - Duty Exemption Remission Schemes
Chapter 05 - Export Promotion Capital Goods (EPCG) Scheme
Chapter 06 - Export Oriented Units (EOUs), Electronics Hardware Technology Parks (EHTPs), Software Technology Parks (STPs) and Bio-Technology Parks (BTPs)
Chapter 07 - Deemed Exports
Chapter 08 - Quality Complaints and Trade Disputes
Chapter 09 - Promoting Cross Border Trade in Digital Economy
Chapter 10 - Scomet: Special Chemicals, Organisms, Materials, Equipment and Technologies
Chapter 11 - Definitions
Newsletters
Latest News
Latest Newsletter
Archives
Directory
Exporters
Service Providers
Logistics
Trade Leads
Submit New lead
Buy Leads
Sell Leads
Indian Mission Login
International Trade
SPAIN as exporting country
Value in US$ Mill
Value in US$
Qty in Kg
Qty in MT
Click here for %age growth
Product Group Report/Product Wise
Qty in Kg
Value in US$ Mill
Importing Country: SPAIN
2021
2022
2023
Product
Qty
Value
Qty
Value
Qty
Value
Maize (corn), other than seed
8,293,395,878.00
2,101.16
11,153,441,720.46
3,542.13
9,107,283,994.89
2,571.86
Other wheat and meslin
3,236,945,668.00
942.27
4,282,366,263.87
1,565.93
8,782,115,214.53
2,521.10
Cheese (excl. of 0406.10-0406.40)
168,321,462.00
758.19
198,304,522.07
972.92
189,987,247.90
1,070.63
Food preps., n.e.s.
193,881,697.00
941.76
202,333,810.28
946.78
189,358,666.79
1,049.47
Other barley excl seed
399,089,540.00
150.57
1,311,553,749.25
452.55
3,201,443,518.60
861.82
Bread, pastry, cakes, biscuits & oth. bakers' wares n.e.s. in ch.19, whethe ...
209,944,097.00
606.11
234,764,667.84
669.74
227,492,121.27
714.71
Avocados, fresh/dried
214,202,186.00
487.26
202,512,182.91
410.42
240,565,049.28
558.52
Fresh (unripened/uncured) cheese, incl. whey cheese, & curd
100,426,221.00
356.95
114,218,252.71
509.48
126,653,474.33
527.52
Beer made from malt
535,961,714.00
380.28
528,447,033.19
378.73
521,339,232.09
465.13
Potatoes other than seed potatoes, fresh/chilled
824,085,558.00
240.78
986,732,361.84
337.61
1,015,595,493.48
454.60
Chocolate & oth. food preps. cont. cocoa (excl. of 1806.20-1806.32)
70,330,275.00
387.19
71,368,965.85
382.95
73,049,671.41
434.18
Meat of bovine animals, fresh/chilled, boneless
31,695,723.00
293.91
34,392,822.16
362.78
40,362,529.30
413.27
Whiskies
54,449,238.00
308.02
67,017,958.60
375.69
59,899,360.15
390.49
Other cane sugar:
370,021,377.00
186.20
580,443,725.92
309.96
518,353,796.51
362.27
Vegetable seeds, of a kind used for sowing
10,452,249.00
372.57
4,814,451.28
321.37
4,980,927.04
344.35
Potatoes, prepd./presvd. othw. than by vinegar/acetic acid, frozen, other t ...
185,201,194.00
163.52
220,546,340.94
218.63
244,540,155.96
334.82
Bananas frsh or dried
369,816,478.00
237.62
387,840,662.74
264.44
436,924,910.84
321.18
Kiwifruit, fresh
159,322,463.00
311.31
140,017,360.65
256.49
143,460,796.50
317.93
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in
32,437,646.00
235.52
32,137,796.74
266.32
39,882,263.41
307.13
Raspberries, blackberries, mulberries & loganberries, fresh
34,918,111.00
221.56
44,519,770.60
239.98
44,610,914.46
287.90
Ice cream & oth. edible ice, whether or not cont. cocoa
61,392,317.00
196.88
67,571,447.39
210.18
79,576,116.94
283.99
Cocoa beans, whole/broken, raw/roasted
99,600,829.00
272.95
92,815,136.43
225.36
97,800,485.37
283.36
Waters, incl. min. waters & aerated waters, cont. added sugar/oth. sweeteni ...
109,684,441.00
135.78
149,340,774.93
166.80
186,456,580.55
238.11
Cuts & edible offal of species gallus domesticus, frozen
62,615,132.00
125.62
78,140,517.01
211.46
92,955,454.75
235.91
Tomatoes, fresh/chilled
178,160,716.00
184.95
177,067,800.41
203.98
181,171,460.62
235.16
Cranberries, bilberries & oth. fruits of the genus vaccinium, fresh
35,336,954.00
213.62
43,403,328.55
218.01
38,709,695.68
227.86
Sauces & preps. therefor, n.e.s.; mixed condiments & mixed seasonings, n.e. ...
63,759,298.00
174.56
43,601,654.26
201.57
62,911,681.71
222.71
Non-alcoholic beverages other than waters of 2202.10 (not incl. fruit/veg. ...
218,401,718.00
226.34
160,120,662.78
192.34
122,486,180.24
220.45
Apples, fresh
200,870,245.00
197.34
222,419,348.18
167.32
228,690,826.55
216.82
Other durum wheat excl seed
490,121,755.00
184.49
424,544,712.44
178.51
545,911,377.27
208.85
Sugar confectionery other than chewing gum (incl. white chocolate), not con ...
38,698,916.00
143.86
42,869,487.94
166.38
39,421,145.35
203.70
Milk in powder/granules/oth. solid form, fat content by wt. not >1.5%
50,354,411.00
137.55
59,858,732.75
186.09
75,317,640.42
197.85
Sweet biscuits
51,076,461.00
148.38
58,157,400.28
159.09
59,327,198.98
196.91
Oranges, fresh/dried
179,257,148.00
139.63
117,102,548.26
97.81
227,833,596.23
196.35
Undenatured ethyl alcohol of an alcoholic strength by volume <80%vol; oth. ...
19,680,943.00
73.42
32,669,796.13
131.37
39,933,257.29
190.52
Nuts (excl. ground-nuts), incl. mixts., prepd./presvd., whether or not cont ...
12,492,564.00
81.47
24,331,116.11
153.59
25,691,398.19
186.49
Cocoa paste, wholly/partly defatted
87,220,804.00
172.92
76,883,056.40
174.78
70,585,627.74
185.51
Peas (pisum sativum), dried, shelled, whether or not skinned/split
122,875,225.00
46.14
72,914,075.40
38.25
529,969,940.83
183.62
Chocolate & oth. food preps. cont. cocoa, in blocks/slabs/bars, weighing 2k ...
25,990,680.00
127.51
28,980,541.39
143.59
31,802,597.47
183.21
Butter
21,808,004.00
108.92
31,477,825.45
161.27
29,640,239.95
177.31
Malt extract; oth. food preps. of flour/groats/meal/starch/malt extact [see ...
71,552,034.00
149.64
67,101,223.98
153.50
38,361,195.02
177.16
Beans (vigna spp., phaseolus spp.), shelled/unshelled, fresh/chilled
118,262,140.00
160.16
104,992,393.30
139.13
99,995,483.43
173.87
Grapes, fresh
69,407,011.00
155.79
77,720,495.82
155.48
66,909,303.10
172.65
Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol.
75,962,658.00
99.04
114,881,872.56
144.80
124,971,396.01
172.25
Guts, bladders & stomachs of animals (other than fish), whole & pieces ther ...
44,136,601.00
205.90
45,614,610.73
200.75
30,576,054.96
171.90
Sparkling wine of fresh grapes
13,572,701.00
138.47
11,752,312.81
143.44
9,598,743.68
166.33
Rum & tafia
38,324,458.00
153.29
46,367,325.85
175.26
43,860,164.00
164.31
Mixes & doughs for the preparation of bakers' wares of 19.05
70,000,727.00
119.95
72,289,879.51
129.24
74,601,112.09
162.46
Pineapples, fresh/dried
170,378,874.00
137.04
152,420,131.86
134.73
180,812,116.22
162.01
Prepared foods obt. by the swelling/roasting of cereals/cereal prods.
62,495,471.00
147.91
59,868,012.70
129.65
54,257,858.50
161.28
Guavas, mangoes & mangosteens, fresh/dried
78,615,172.00
130.39
67,803,763.38
120.02
85,178,001.19
159.41
Meat of bovine animals, frozen, boneless
22,325,010.00
110.46
28,890,413.47
176.77
27,115,065.13
145.45
Live plants, n.e.s., incl. their roots; mushroom spawn
69,860,272.00
143.78
68,630,466.09
134.24
64,627,115.04
144.33
Ethyl alcohol & oth. spirits, denatured, of any strength
22,330,168.00
27.62
31,060,867.75
36.02
145,852,263.54
141.31
Other
55,948,405.00
122.35
51,775,709.33
125.22
55,728,757.32
138.56
Grated/powdered cheese, of all kinds
21,882,189.00
114.73
21,857,713.51
125.46
20,334,894.10
136.27
Sausages & sim. prods., of meat/meat offal/blood; food preps. based on thes ...
22,619,244.00
106.60
28,400,114.67
115.75
30,191,356.64
135.25
Vegetables, n.e.s., uncooked/cooked by steaming/boiling in water, frozen
59,046,873.00
81.51
69,981,038.75
105.64
95,524,379.54
135.18
Protein concs. & textured protein subs.
25,297,516.00
124.96
24,217,964.97
128.14
22,802,393.90
134.02
Husked (brown) rice
122,381,424.00
73.71
215,006,461.48
138.62
174,040,210.50
133.99
Prepared/presvd. preps. of fowls of the genus gallus domesticus (excl. homo ...
15,836,893.00
67.95
22,416,276.72
103.13
26,341,882.12
133.82
Wine other than sparkling wine of fresh grapes, incl. fortified; grape must with fermentation prevented/arrested by the addition of alcohol, in containters of 2 l/less
26,433,033.00
116.70
30,182,263.41
126.00
26,155,995.34
131.59
Cashew shell liquid (CNSL), crude, Cardanol & other extracts
8,250,104.00
119.90
7,702,914.43
117.05
7,281,700.00
131.24
Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), froxen
38,942,802.00
78.58
43,088,317.96
104.50
39,676,975.30
129.25
Tomatoes, prepd./presvd. othw. than by vinegar/acetic acid, other than whol ...
60,699,107.00
52.79
66,701,378.33
72.79
87,388,102.84
127.33
Chocolate & oth. food preps. cont. cocoa (excl. of 1803.10-1806.10), in blo ...
38,141,934.00
121.85
40,960,514.33
119.44
39,251,860.28
126.74
Liqueurs & cordials
22,067,794.00
97.46
27,500,682.62
117.42
25,497,568.62
121.59
Gin & geneva
16,372,398.00
135.10
21,100,714.94
162.48
14,948,055.19
120.42
Waffles & wafers
21,415,062.00
102.73
23,276,828.92
106.15
23,540,292.87
119.95
Fruits of the genera capsicum/pimenta, fresh/chilled
76,581,545.00
82.89
80,769,470.90
101.26
85,037,105.00
119.89
Stuffed pasta, whether or not cooked/othw. prepd.
21,423,804.00
77.65
24,774,220.26
89.17
28,851,846.89
117.18
Uncooked pasta, not stuffed/othw. prepd., not cont. eggs
48,520,707.00
93.05
54,803,884.01
102.99
53,855,162.84
115.37
Semi-milled/wholly milled rice, whether or not polished/glazed
93,734,707.00
74.57
136,660,708.33
103.35
135,963,285.54
115.11
Walnuts, shelled
18,434,049.00
124.71
17,341,851.37
124.80
19,469,156.80
110.77
Onions & shallots, fresh/chilled
110,608,893.00
61.38
91,195,145.10
51.11
146,872,808.40
108.35
Preparations for infant use, put up for rs
19,228,851.00
92.07
17,816,637.27
90.28
15,716,455.92
107.34
Cashew Nuts Fresh/Dried Shelled
10,817,975.00
84.73
12,301,231.20
91.83
15,359,438.38
103.25
Potatoes, uncooked/cooked by steaming/boiling in water, frozen
30,414,187.00
60.13
105,664,065.32
71.29
115,107,542.40
102.63
Chmcly pure glucos and its syrp without or with < 20% by wgt of fractos in dry state
76,781,828.00
48.57
92,186,819.17
70.17
94,208,112.60
102.12
Asparagus, presvd./presvd. othw. than by vinegar/acetic acid, not frozen, o ...
31,194,304.00
101.05
29,125,278.19
104.36
29,998,054.12
101.71
Cuts & edible offal of species gallus domesticus, fresh/chilled
13,992,591.00
41.57
18,842,443.20
66.49
29,366,176.65
96.68
Melons (excl. watermelons), fresh
98,093,808.00
81.90
70,758,268.89
62.47
102,413,272.90
95.83
Maize (corn), seed
63,633,039.00
98.18
122,304,302.54
133.59
44,451,691.64
95.78
Plantains: frsh or dried
52,683,938.00
40.21
69,563,738.24
64.13
89,656,786.80
95.03
Milk & cream, not concentrated/sweetened, fat content by wt. >1% but not >6 ...
106,936,867.00
70.13
91,082,035.92
63.94
107,550,925.56
94.36
Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled
35,722,677.00
77.25
29,983,965.21
76.69
28,210,064.99
92.20
Watermelons, fresh
114,129,464.00
76.74
146,699,754.10
103.12
120,048,279.35
87.15
Preparations of fruit (excl. citrus fruit; excl. homogenized), obt. by cook ...
39,917,218.00
73.25
44,171,549.93
83.40
39,735,739.78
86.60
Edible parts of plants, prepd./presvd., whether or not cont. added sugar/ot ...
60,119,984.00
87.10
56,472,577.31
87.52
52,554,698.20
86.56
Buttermilk/curdled milk & cream/kephir & oth. fermented/acidified milk & cr ...
38,899,264.00
61.29
41,662,387.79
73.59
42,690,171.88
85.40
Chocolate & oth. food preps. cont. cocoa, in blocks/slabs/bars, weighing 2k ...
14,664,226.00
69.76
17,284,365.93
71.66
17,367,271.61
83.96
Pears- fresh
70,387,756.00
80.23
68,267,057.01
65.20
61,517,495.57
81.00
Wheat/meslin flour
102,881,854.00
52.53
181,858,440.45
91.29
126,416,738.18
78.79
Cocoa paste, not defatted
15,232,001.00
50.98
14,105,944.00
45.90
18,735,954.79
78.45
Pasta (excl. of 1902.11-1902.20)
20,688,432.00
60.90
26,957,549.53
69.78
26,920,337.98
78.38
Cuts & edible offal of turkey, frozen
19,078,654.00
65.49
18,243,165.71
79.68
17,645,022.78
76.35
Chickpeas (garbanzos), dried, shelled, whether or not skinned/split
36,039,076.00
33.97
31,082,250.54
38.34
57,736,064.06
76.08
Lemons (citrus limon/limonum) & limes (citrus aurantifolia/latifolia), fres ...
39,997,405.00
43.37
73,743,950.73
83.92
67,931,344.66
75.73
Potatoes, prepd./presvd. othw. than by vinegar/acetic acid, not frozen, oth ...
26,413,271.00
73.80
24,365,896.09
65.78
25,182,148.10
73.88
Lentils, dried, shelled, whether or not skinned/split
38,913,303.00
30.84
34,970,377.74
39.81
63,519,963.77
71.27
Asparagus, fresh/chilled
13,126,396.00
62.97
13,273,882.64
60.44
13,090,855.89
71.19
Ground-nut, not roasted or otherwise cooked, whether or not shelled or broken-in shelled whether or not broken
35,478,274.00
58.82
38,960,540.90
64.49
40,124,622.63
71.05
Blue-veined cheese
9,285,134.00
52.36
11,127,397.20
57.19
7,949,745.20
70.81
Other oats excl seed
125,139,557.00
33.02
129,601,539.13
47.24
221,002,133.58
69.57
Othr edbl mxr/prpns of anml/vegtbl fats/ oils/of fractns of diffrnt fats/oils
30,500,009.00
66.37
30,709,505.30
81.04
26,497,896.22
69.19
Vodka
7,677,466.00
43.86
12,621,211.84
67.15
11,451,483.50
68.98
Carcasses/half-carcasses of bovine animals, fresh/chilled
12,895,143.00
47.15
11,740,879.38
52.17
14,953,174.18
68.49
Orange juice, not frozen (excl. of 2009.19), unfermented & not cont. added ...
23,866,126.00
43.71
30,673,527.50
57.37
26,496,328.20
67.37
Kidney beans, incl. white pea beans (phaseolus vulgaris), dried, shelled, w ...
51,507,587.00
67.30
47,582,826.86
66.46
44,567,510.77
66.98
Natural honey
31,626,969.00
83.42
35,481,335.85
89.60
31,004,942.98
66.70
Sweet corn (zea mays var. saccharata), prepd./presvd. othw. than by vinegar ...
30,790,115.00
51.27
46,929,329.23
58.76
42,531,924.58
66.59
Processed cheese, not grated/powdered
12,126,167.00
53.10
12,561,944.59
56.03
11,527,314.87
64.37
Cocoa butter, fat & oil
11,047,647.00
50.62
8,856,457.45
39.28
11,424,979.78
63.75
Rusks, toasted bread & sim. toasted prods.
18,782,555.00
55.53
17,649,601.50
54.02
17,299,264.77
60.48
Roses
6,773,129.00
50.16
6,837,154.40
52.41
7,808,591.62
57.35
Orange juice, not frozen, of a brix value not >20, unfermented & not cont. ...
39,092,029.00
25.73
31,540,607.34
44.49
43,920,467.39
56.78
Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...
34,395,692.00
50.50
36,039,477.03
57.37
30,980,567.61
56.39
Pineapples, prepd./presvd., whether or not cont. added sugar/oth. sweetenin ...
44,922,409.00
80.01
41,544,709.42
74.61
35,132,661.69
56.38
Casein casein derivatives casein glues
6,446,885.00
53.98
8,204,097.43
77.48
6,330,222.39
56.25
Milk prods. of nat. milk constituents, whether or not sweetened, n.e.s.
18,078,700.00
45.40
22,564,436.01
57.60
21,900,858.94
56.17
Durum wheat: seed
44,252,532.00
13.26
82,948,776.73
31.93
158,119,770.58
53.81
Milk in powder/granules/oth. solid form, unsweetened, fat content by wt. >1 ...
7,900,067.00
40.00
11,793,727.39
57.95
12,740,673.52
53.60
Fruit & nuts, n.e.s., uncooked/cooked by steaming/boiling in water, frozen, ...
15,355,118.00
40.28
17,465,677.67
44.25
19,718,866.25
51.47
Milk and cream, nt concentrated nor contain added sugar/ other sweetening matter of a fat content, by weight, > 10%
14,282,870.00
32.97
45,257,256.02
53.58
42,404,449.77
50.04
Grapes, dried
11,281,154.00
22.77
20,807,027.80
43.75
23,399,834.04
49.27
Vermouth & oth. wine of fresh grapes flavoured with plants/aromatic subs., ...
19,676,354.00
65.45
19,548,396.13
54.57
16,600,633.95
49.22
Spirits obt. by distilling grape wine/grape marc
11,753,663.00
30.67
14,968,636.36
40.15
14,690,785.64
48.56
Prepared/presvd. preps. of fowls of 01.05 (excl. turkey & fowls of the genu ...
24,780,589.00
62.66
19,966,995.23
56.32
13,160,159.52
48.42
Whey & modified whey, whether or not concentrated/sweetened
26,700,160.00
57.46
27,446,172.83
59.33
26,813,511.30
48.16
Seed potatoes, fresh/chilled
54,036,300.00
37.37
63,560,836.80
42.19
60,214,280.50
47.75
Active yeasts
16,810,152.00
38.01
15,638,528.91
38.50
17,026,200.05
46.95
Wheat and meslin seed excl. durum wheat
114,970,844.00
36.80
136,847,956.74
54.16
121,421,426.55
46.49
Maize (corn) starch
26,714,627.00
17.51
41,413,773.73
32.74
48,617,661.78
46.13
Cuts & edible offal of turkey, fresh/chilled
12,692,562.00
42.48
12,484,635.82
58.13
10,225,371.09
44.48
Cocoa powder, not cont. added sugar/oth. sweetening matter
15,022,409.00
41.35
12,357,660.28
40.61
15,309,869.26
44.45
Cereal flour other than of wheat, meslin, rye, maize (corn), rice
88,666,079.00
41.02
58,047,711.90
30.25
110,751,780.96
44.40
Egg yolks (excl. dried), whether or not cont. added sugar/oth. sweetening m ...
12,223,558.00
21.55
13,630,906.30
32.48
12,277,718.50
44.23
Dates, fresh/dried
13,412,178.00
42.44
13,112,719.31
35.08
13,942,204.64
42.83
Rye- other excl seed
253,458,031.00
64.67
233,263,010.40
81.93
185,508,747.00
42.10
Mineral waters (nat./art.) & aerated waters, not cont. added sugar/oth. swe ...
51,603,809.00
29.83
60,177,990.55
34.25
39,774,460.47
42.08
Caseinate other casein drvts andcasein glues
4,973,487.00
48.32
4,643,978.40
64.01
3,311,545.50
41.98
Dried vegetables, n.e.s.; mixts. of dried vegetables, whole/cut/sliced/brok ...
29,358,636.00
34.90
30,785,269.03
37.13
32,635,213.74
41.98
Milk & cream, concentrated (excl. in powder), sweetened
14,159,264.00
29.51
14,955,092.02
37.72
13,529,874.02
41.73
Vegetables & mixts. of vegetables, presvd./presvd. othw. than by vinegar/ac ...
9,064,415.00
24.67
14,529,100.92
30.65
16,017,767.49
41.69
Soups & broths & preps. therefor
13,921,412.00
38.93
13,730,732.10
39.64
11,616,002.99
41.61
Potato starch
33,433,592.00
24.44
35,701,494.66
27.95
35,964,700.56
41.27
Strawberries, fresh
12,040,320.00
39.08
10,459,824.00
26.61
12,425,811.88
41.07
Meat of fowls of species gallus domesticus, not cut in pieces, frozen
9,790,324.00
20.87
13,630,800.53
33.75
15,996,673.90
40.92
Groats/meal of maize (corn)
48,546,227.00
14.45
57,602,634.75
19.53
119,772,509.64
39.90
Live fowls of species gallus domesticus, weighing not >185g
2,794,447.00
35.63
3,030,990.80
37.50
5,805,868.33
39.43
Other
3,506,771.00
28.60
4,108,308.78
32.55
5,349,155.75
38.90
Maize (corn) flour
34,916,145.00
23.86
32,210,941.33
26.45
41,726,951.11
38.36
Inactv yeast,othr sngl-cell dead micr-org
8,954,634.00
27.33
8,913,741.95
37.00
9,597,994.43
38.24
Pineapple juice (excl. of 2009.41), unfermented & not cont. added spirit, w ...
17,475,003.00
32.15
19,869,130.45
47.76
18,146,529.68
37.75
Prepared/presvd. preps. of swine (excl. of 1602.41, 1602.42 & homogenised p ...
5,660,969.00
28.95
7,474,033.11
30.92
6,773,996.54
37.64
Milk albumin incldng concentrates of two or more whey proteins
4,435,651.00
42.00
4,126,357.91
47.80
3,770,672.86
37.63
Olives, presvd./presvd. othw. than by vinegar/acetic acid, not frozen, othe ...
19,140,755.00
18.44
12,283,463.29
14.95
32,390,647.34
37.43
Vegetables, fruit, nuts & oth. edible parts of plants (excl. cucumbers & gh ...
21,149,915.00
35.38
22,921,060.07
35.68
19,533,232.95
36.37
Leeks & oth. alliaceous vegetables, fresh/chilled
22,204,185.00
25.48
26,130,400.90
25.77
28,215,337.10
36.07
Prepared foods obt. from unroasted cereal flakes/mixts. of unroasted cereal ...
11,642,534.00
30.59
12,946,184.72
34.78
10,333,021.83
34.90
Ground-nuts, prepd./presvd., whether or not cont. added/sugar/oth. sweeteni ...
7,969,450.00
23.53
10,295,558.87
28.40
10,632,846.99
34.50
Vegetables (excl. olives/capers/cucumbers & gherkins/mushrooms), provisiona ...
15,527,440.00
24.54
14,631,615.48
24.60
21,663,431.66
34.47
Wheat gluten , w/n dried
14,994,128.00
23.44
22,274,466.00
30.58
13,483,016.40
34.34
Prepared/presvd. preps. of liver of any animal
3,006,898.00
28.76
3,091,269.54
28.41
3,224,329.05
34.19
Other juices
17,096,347.00
33.17
19,921,353.46
40.83
15,977,899.07
33.99
Barley seed
12,804,112.00
4.69
17,613,773.12
6.31
114,325,563.53
33.96
Hams & cuts thereof
3,675,918.00
25.47
4,518,173.71
27.34
4,921,153.10
33.80
Other wkd. grains (e.g., hulled/pearled/sliced/kibbled) of cereals other th ...
5,281,701.00
4.38
4,362,674.82
3.46
117,266,336.61
32.34
Tomatoes, prepd./presvd. othw. than by vinegar/acetic acid, whole/in pieces ...
16,901,241.00
15.50
16,698,059.26
18.80
25,127,483.84
32.23
Orange juice, frozen, unfermented & not cont. added spirit, whether or not ...
14,852,401.00
25.89
7,657,073.41
15.40
11,365,554.72
31.86
Mixtures of citrus fruits, cranberries, pears, apricot etc.
10,341,021.00
28.31
10,996,998.32
30.53
11,259,025.77
31.85
Other leguminous vegetables, shelled or unshelled, fresh or chilled
22,184,319.00
29.08
26,741,734.94
28.99
24,909,227.16
31.38
Pumpkins, squash and gourds (cucurbita spp.)- fruits
34,905,689.00
28.44
28,920,010.18
23.84
32,549,011.95
31.03
Prunes, dried
6,655,329.00
22.82
8,078,071.16
33.35
8,179,187.29
30.60
Fermented beverages (e.g., cider, perry, mead), n.e.s.; mixts. of fermented ...
22,937,542.00
28.98
25,559,891.01
28.86
24,006,235.25
30.40
Prepared/presvd. preps. of bovine animals (excl. homogenised preps.), incl. ...
5,231,327.00
20.60
4,132,093.69
22.86
5,353,026.32
30.39
Mandarins (including tangerines and satsumas)
29,769,418.00
33.84
11,749,139.64
13.41
24,483,934.80
30.23
Betel leaves
74,233,273.00
40.05
59,066,149.31
41.08
52,180,411.34
30.22
Soya sauce
7,618,505.00
22.98
10,309,705.08
27.16
10,578,139.69
30.20
Tomato ketchup & oth. tomato sauces
20,134,635.00
23.67
7,399,993.79
23.27
12,941,170.92
29.77
Apple juice (excl. of 2009.71), unfermented & not cont. added spirit, wheth ...
19,239,374.00
26.59
18,908,791.30
26.87
17,034,733.88
29.73
Ground-nut, not roasted or otherwise cooked, whether or not shelled or broken-in shell
13,823,677.00
24.79
13,512,269.70
25.91
15,536,338.18
28.69
Olives- fruits
12,691,968.00
7.97
24,722,813.19
16.31
25,254,255.14
27.57
Malt, not roasted
69,531,462.00
27.26
47,899,093.46
26.29
37,189,100.60
27.52
Carcasses/half-carcasses of lamb, fresh/chilled
2,881,502.00
26.63
3,189,080.26
26.23
2,982,110.65
27.42
Hams, shoulders & cuts thereof , fresh/chilled, bone-in
17,714,039.00
42.39
12,402,541.25
32.52
8,400,259.33
27.12
Feathers of a kind used for stuffing;down
4,298,758.00
34.33
3,952,475.00
39.02
4,381,552.35
27.02
Other - cherries:
2,284,489.00
14.82
4,353,769.00
19.82
5,323,568.14
26.52
Fertilised eggs for incubation: of fowls of the species gallus domesticus
4,235,574.00
25.74
4,808,084.26
27.14
3,871,322.28
26.41
Olives, provisionally presvd.
19,520,623.00
16.74
21,902,441.52
14.31
31,665,543.69
26.30
Lettuce (lactuca sativa) (excl. cabbage lettuce) fresh/chilled
11,894,034.00
23.46
15,673,014.30
31.86
11,597,283.83
26.17
Other ducks, frozen
1,962,718.00
13.63
2,591,833.67
21.00
2,069,505.09
25.42
Trees, shrubs & bushes, grafted/not, of kinds which bear edible fruit/nuts, ...
8,416,668.00
27.10
7,764,795.95
25.60
7,418,938.42
25.42
Meat of bovine animals, frozen (excl. of 0202.10), bone-in
4,963,442.00
17.22
3,549,643.46
20.90
4,299,292.28
24.02
Strawberries, uncooked/cooked by steaming/boiling in water, frozen, whether ...
16,523,957.00
21.72
22,532,762.28
27.54
18,271,673.60
24.01
Strawberries, prepd./presvd., whether or not cont. added sugar/oth. sweeten ...
19,723,768.00
45.12
15,718,732.50
31.72
9,497,388.13
23.90
Edible offal of swine (excl. liver), frozen
7,888,839.00
12.99
8,515,508.40
16.26
9,456,533.40
23.89
Seeds, n.e.s., of a kind used for sowing
6,647,723.00
21.66
6,466,917.62
21.01
7,935,710.16
23.41
Mixtures of vegetables, uncooked/cooked by steaming/boiling in water, froze ...
10,535,577.00
12.49
11,344,585.25
13.49
19,580,886.75
23.31
Fresh fruit, n.e.s.
6,116,859.00
18.13
5,805,165.91
17.02
6,825,822.05
23.15
Uncooked pasta, not stuffed/othw. prepd., cont. eggs
6,419,044.00
17.78
7,142,736.45
23.57
6,427,252.88
22.75
Flakes, granules & pellets of potatoes
14,702,551.00
17.27
15,348,567.72
18.53
12,225,230.09
22.42
Broken rice
42,136,232.00
20.58
58,350,485.77
29.42
41,775,736.92
22.26
Fertilised eggs for incubation: of ducks and other (excl fowls of species gallus domesticus
2,877,890.00
27.75
2,268,007.50
21.65
1,711,552.96
22.21
Meat of swine (excl. hams/shoulders & cuts thereof & bellies (streaky) & cu ...
3,385,437.00
14.46
3,343,571.28
13.54
4,636,562.92
22.20
Rolled/flaked grains of oats
16,010,764.00
15.82
15,950,838.76
18.17
16,012,785.36
22.20
Walnuts, in shell
13,997,059.00
42.00
10,294,216.18
30.27
9,423,043.32
22.19
Mixtures of juices, unfermented & not cont. added spirit, whether or not co ...
7,688,250.00
14.76
11,463,665.05
18.41
13,253,951.18
22.05
Juice of any single citrus fruit other than orange/grapefruit (excl. of 200 ...
11,212,542.00
18.76
11,811,288.51
18.81
9,354,492.76
21.89
Lacts and lacts syrp contng 99% or mre lactscalctd on the dry matter
10,403,037.00
21.90
12,218,231.40
25.85
11,930,920.95
21.65
Meat of bovine animals, salted/in brine/dried/smoked
4,172,450.00
40.90
5,658,771.99
48.91
2,189,322.89
21.33
Wine other than sparkling wine of fresh grapes, incl. fortified; grape must with fermentation prevented/arrested by the addition of alcohol, in containters of >10 l
29,362,690.00
23.94
25,262,275.53
23.63
18,368,802.05
21.21
Beans (vigna spp., phaseolus spp.), shelled/unshelled, uncooked/cooked by s ...
18,693,706.00
13.77
16,416,535.20
12.51
21,216,197.85
21.12
Fats & oils derived from milk, other than butter & dairy spreads
2,696,803.00
15.33
2,849,182.39
22.36
2,963,006.82
21.01
Papaws (papayas), fresh/dried
8,407,902.00
20.70
6,427,945.36
15.47
9,057,814.62
20.81
Carnations
2,285,151.00
15.63
2,582,705.69
18.47
3,024,084.75
20.18
Carcasses/half-carcasses of swine, fresh/chilled
21,626,835.00
24.31
17,152,845.66
16.02
16,301,848.87
19.80
Milk & cream, not concentrated/sweetened, fat content by wt. not >1%
9,133,792.00
6.88
22,942,536.27
14.31
33,852,139.58
19.75
Meat edbl ofl ofrabt/hares frsh chld/frzn
576,535.00
2.81
2,599,157.11
8.33
5,895,872.18
19.73
Mustard flour & meal & prepd. mustard
8,137,595.00
13.83
5,780,192.47
14.57
6,843,861.62
19.63
Vinegar & substitutes for vinegar obt. from acetic acid
21,231,815.00
20.62
26,267,879.08
19.96
18,592,683.98
19.43
Prepared/presvd. preps. of turkey (excl. homogenised preps.)
3,343,655.00
11.45
4,340,149.36
18.78
4,248,497.49
19.35
Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding inv
16,906,232.00
15.43
21,311,374.64
18.50
16,279,632.13
19.28
Cucumbers & gherkins, fresh/chilled
7,019,944.00
7.67
12,536,423.78
15.63
14,030,432.28
19.12
Garlic, fresh/chilled
8,076,881.00
16.94
6,030,610.93
10.79
8,984,813.56
18.88
Meat of fowls of species gallus domesticus, not cut in pieces, fresh/chille ...
9,716,811.00
25.49
7,559,571.41
22.34
5,583,606.64
18.55
Seeds of forage plants (excl. of 1209.21-1209.26), of a kind used for sowin ...
10,524,733.00
10.35
6,162,250.01
11.06
13,478,867.50
18.42
Cucumbers & gherkins, prepd./presvd. by vinegar/acetic acid
16,676,184.00
15.50
15,384,101.34
15.88
15,297,856.85
17.85
Rye grass (lolium multiflorum lam./perenne l.) seed, of a kind used for sow ...
4,774,212.00
8.56
6,506,151.53
11.80
8,704,875.19
16.27
Manioc (cassava)
12,941,864.00
13.74
8,647,590.00
11.23
12,590,018.62
16.15
Unrooted cuttings & slips
1,481,021.00
15.68
1,093,037.53
16.86
763,930.76
16.07
Cucumbers & gherkins, provisionally presvd.
13,174,568.00
8.51
14,893,260.66
11.14
22,064,630.55
16.06
Raspberries, blackberries, mulberries, loganberries, black/white/red curran ...
4,632,736.00
11.51
8,470,137.22
23.39
6,225,936.98
16.01
Pineapple juice, of a brix value not >20, unfermented & not cont. added spi ...
24,826,906.00
19.25
26,820,464.05
29.21
21,732,907.94
15.79
Mucilages & thickeners, whether or not modified, derived from locust beans/ ...
3,053,286.00
14.89
3,633,717.34
14.62
3,284,597.65
15.68
Cut flowers & flower buds of a kind suit. for bouquets/ornamental purps., d ...
2,234,466.00
20.57
2,179,106.21
21.07
1,883,797.52
15.52
Other fresh eggs excl of species gallues domesticus
9,745,576.00
9.76
7,445,470.10
11.37
7,897,952.60
15.51
Sugar beet seed, of a kind used for sowing
181,876.00
13.11
62,401.20
9.86
92,445.62
15.49
Cereals other than maize (corn) in grain form/in the form of flakes/oth. wk ...
4,830,879.00
12.11
5,496,601.79
12.56
5,738,897.90
15.37
Edible offal of bovine animals (excl. tongues & livers), frozen
3,509,612.00
12.19
3,816,412.20
14.69
3,451,735.38
15.29
Cane sugar specified in subheading note 2 to this chapter:
6,880,233.00
8.26
6,620,525.96
8.20
15,970,464.89
15.26
Other oranges, wilkings and similar citrus hybrid
10,714,572.00
12.39
11,077,887.11
10.07
12,726,179.10
15.25
Bulbs, tubers, tuberous roots, corms, crowns & rhizomes, in growth/in flowe ...
2,249,638.00
12.57
2,586,985.38
14.20
2,504,872.11
14.68
Dairy spreads
2,164,319.00
11.03
2,889,361.20
15.86
2,568,830.64
14.45
Cabbage lettuce (head lettuce), fresh/chilled
10,928,629.00
13.03
11,708,147.60
14.73
9,632,305.20
14.39
Cabbages, kohlrabi, kale & sim. edible brassicas (excl. cauliflowers, heade ...
12,046,055.00
6.96
14,725,721.68
8.93
18,682,272.33
14.12
Peaches, incl. nectarines, prepd./presvd., whether or not cont. added sugar ...
4,027,970.00
6.07
6,353,528.20
9.92
8,093,819.12
14.11
Carrots & turnips, fresh/chilled
20,833,908.00
7.76
22,996,830.48
7.59
22,928,925.55
13.68
Onions, dried, whole/cut/sliced/broken/in powder but not furth. prepd.
10,192,222.00
11.48
6,315,353.06
11.49
10,193,052.36
13.48
Other fresh eggs: of fowls of the species gallus domesticus
3,078,167.00
6.52
3,354,872.00
6.79
5,452,053.00
13.39
Arrowroot, salep, jerusalem artichokes & sim. roots & tubers with high star ...
9,539,819.00
9.26
10,556,349.10
10.54
11,241,013.48
13.32
Milk in powder/granules/oth. solid form, sweetened, fat content by wt. >1.5 ...
5,660,886.00
21.47
3,723,945.87
17.29
2,641,670.63
13.27
Edible offal of swine, fresh/chilled
16,623,834.00
10.58
15,058,341.10
12.27
14,080,351.92
13.26
Homogenised composite food preps.
3,835,618.00
8.39
6,658,448.60
8.67
7,501,838.02
13.12
Peas (pisum sativum), shelled/unshelled, uncooked/cooked by steaming/boilin ...
6,268,175.00
6.95
19,878,983.20
16.12
12,051,040.00
13.02
Flour, meal & powder of potatoes
9,254,192.00
7.15
8,936,433.97
7.23
8,207,410.59
12.98
Hams, shoulders & cuts thereof , frozen, bone-in
5,884,011.00
13.80
4,768,432.12
11.44
4,904,439.54
12.84
Non alcoholic beer
25,011,193.00
18.96
14,743,668.45
12.07
12,023,125.06
12.66
Wheat starch
14,517,014.00
8.00
11,745,487.90
9.58
11,879,920.10
12.55
Meat of sheep (excl. lamb & carcasses), frozen, bone-in
741,845.00
6.45
2,003,693.23
17.50
1,520,097.15
12.47
Cranberries (vaccinium macrocarpon,vaccinium oxycoccos vaccinium vitis-idaea): fruit prpn
1,998,338.00
10.69
2,370,804.44
12.49
2,600,340.25
12.32
Clementines
7,406,461.00
8.06
5,861,237.96
6.26
8,288,399.20
12.13
Edible offal of bovine animals, fresh/chilled
1,298,246.00
7.51
1,446,805.20
9.77
1,614,819.40
12.11
Crispbread
2,405,943.00
9.05
2,165,701.13
7.90
3,281,470.51
12.10
Cranberry (vaccinium macrocarpon, vaccinium oxycoccos vaccinium vitis-idaea) juice
1,958,899.00
4.86
2,209,344.14
6.54
3,245,879.99
12.08
Citrus fruit, prepd./presvd., whether or not cont. added sugar/oth. sweeten ...
4,886,130.00
10.46
6,774,246.21
13.52
5,507,867.82
11.95
Couscous
8,408,136.00
11.10
8,014,153.14
12.00
6,933,185.80
11.94
Apricots, dried
1,780,003.00
8.33
1,647,386.58
10.54
1,785,269.43
11.87
Vegetables, fruit, nuts, fruit-peel & oth. parts of plants, presvd. by suga ...
3,613,964.00
6.88
1,363,371.18
4.06
5,761,411.20
11.70
Birds' eggs, not in shell (excl. yolks), other than dried, whether or not c ...
5,349,802.00
9.62
4,839,144.50
11.59
3,898,449.90
11.64
Apples, dried
5,881,830.00
7.59
17,626,616.30
13.57
11,774,646.43
11.35
Sweet potatoes
13,091,005.00
13.17
10,043,975.98
10.51
11,084,987.11
11.24
Apple juice, of a brix value not >20, unfermented & not cont. added spirit, ...
18,867,911.00
7.75
18,059,267.11
8.36
22,193,173.44
11.23
Dried fruit (excl. of 08.01-08.06 & 0813.10-0813.30)
3,463,189.00
6.81
6,047,768.42
9.43
6,357,367.01
11.17
Hams, shoulders & cuts thereof , of swine, salted/in brine/dried/smoked, bo ...
3,562,171.00
12.16
2,932,713.45
11.13
2,413,784.08
11.17
Pellets of cereals
37,757,618.00
8.24
57,473,372.30
16.50
39,522,215.17
10.46
Peel of citrus fruit/melons, incl. watermelons, fresh/frozen/dried/provisio ...
5,549,848.00
5.80
6,828,116.50
9.15
7,465,421.12
10.34
Mixtures of nuts/dried fruits of ch.8
1,474,856.00
11.02
1,592,029.51
10.27
1,592,691.92
10.27
Other (excl fresh) foliage, branches and plants, without flowers buds and grasses, mossesandlichens
1,185,103.00
7.94
1,428,746.79
12.15
1,615,574.63
10.24
Rice in the husk (paddy/rough)
29,675,228.00
13.09
4,862,170.57
5.23
11,893,062.55
10.03
Chemically pure fructose in solid form
8,394,480.00
6.76
7,573,665.21
7.57
5,644,103.49
9.98
Flour, meal & powder of the dried leguminous vegetables of 07.13
1,882,804.00
2.47
4,938,294.12
6.22
5,876,838.22
9.94
Chewing gum, whether or not sugar-coated
2,154,608.00
10.25
2,390,058.21
11.58
1,680,967.09
9.93
Pig fat
12,647,774.00
13.54
5,174,972.96
8.57
6,353,426.68
9.89
Sweet corn, uncooked/cooked by steaming/boiling in water, frozen
5,119,907.00
5.49
10,086,734.10
8.25
8,240,608.22
9.80
Plums & sloes, fresh
6,716,390.00
8.83
6,856,063.34
8.00
5,957,647.10
9.71
Birds' eggs, not in shell (excl. yolks), dried, whether or not cont. added ...
2,258,772.00
7.59
2,705,372.50
10.57
2,469,428.80
9.70
Homogenised preps. of fruits/nuts, obt. by cooking, whether or not cont. ad ...
2,241,613.00
7.28
3,094,328.57
8.76
3,005,273.21
9.66
Other grain sorghum excl seed
73,304,110.00
18.65
200,232,755.00
72.89
34,379,888.60
9.62
Fresh foliage, branches and plants, nt hving flowers / buds, and grasses, mosses and lichens fresh, dried, dyed
1,253,030.00
8.38
1,430,387.27
8.75
1,538,465.38
9.26
Cocoa powder, cont. added sugar/oth. sweetening matter
7,466,096.00
17.75
2,256,309.60
7.57
2,090,741.07
9.23
Poultry fat
7,939,969.00
5.63
10,040,979.00
8.16
9,313,023.12
9.17
Other birds eggs
2,979,804.00
5.38
1,507,774.80
4.03
2,734,368.80
8.93
Bulbs, tubers, tuberous roots, corms, crowns & rhizomes, dormant
2,590,360.00
8.78
2,840,890.98
9.17
2,527,524.60
8.91
Cauliflowers & headed broccoli, fresh/chilled
4,973,378.00
6.67
5,720,821.30
5.78
6,990,427.74
8.85
Peas (pisum sativum), presvd./presvd. othw. than by vinegar/acetic acid, no ...
7,574,105.00
9.77
6,108,769.74
8.06
5,689,079.88
8.80
Other meat/edable offal fresh chilled/frzn
628,152.00
4.33
565,130.40
4.50
1,018,803.94
8.77
Cereals (excl. those which have been hulled/othw. wkd.), n.e.s.
15,164,992.00
5.31
11,534,928.70
5.06
28,608,172.92
8.58
Broad beans (vicia faba var. major) & horse beans (vicia faba var. equina/v ...
12,056,193.00
6.44
16,634,498.84
9.70
15,175,376.40
8.56
Mushrooms of the genus agaricus, prepd./presvd. othw. than by vinegar/aceti ...
2,990,596.00
6.60
1,768,487.24
6.39
3,300,489.88
8.27
Other lactose and lactose syrup
6,165,439.00
5.63
5,861,955.75
6.40
22,091,572.96
8.16
Homogenised preps. of prepd./presvd. meat/meat offal
4,824,736.00
18.09
2,543,839.70
9.41
2,079,411.96
7.92
Grapefruit, fresh/dried
9,252,224.00
9.11
5,282,386.30
5.30
6,981,367.25
7.91
Peaches, incl. nectarines, fresh
10,521,415.00
8.70
25,189,106.62
19.55
10,350,791.70
7.87
Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of oils, n.e.c. in heading no. 2306
22,193,319.00
2.68
71,441,458.13
11.68
41,149,059.70
7.80
Canary seed
11,759,887.00
8.60
11,309,261.63
11.26
8,815,977.00
7.57
Mushrooms other than of the genus agaricus, fresh/chilled
1,675,208.00
16.90
1,087,619.98
6.08
1,225,989.10
7.38
Mushrooms other than of the genus agaricus, prepd./presvd. othw. than by vi ...
911,398.00
4.12
933,630.86
3.93
3,010,565.48
7.09
Grape juice, incl. grape must (excl. of 2009.61), unfermented & not cont. a ...
1,629,651.00
4.18
2,923,219.07
6.46
4,023,661.98
7.08
Manioc (cassava) starch
5,158,898.00
4.83
5,596,192.46
6.44
5,495,057.21
7.02
Juice of any single citrus fruit other than orange/grapefruit, of a brix va ...
6,455,268.00
5.89
7,686,900.48
7.21
5,627,397.35
6.97
Ducks, not cut in pieces, frozen
601,078.00
1.96
1,716,889.73
7.55
1,866,433.73
6.94
Grapefruit juice (excl. of 2009.21), unfermented & not cont. added spirit, ...
1,774,053.00
5.07
868,291.20
2.22
2,436,235.73
6.91
Milk and cream, nt concentrated nor contain added sugar/ sweetening matter of a fat content, by weight, > 6% but <= 10%
1,867,804.00
1.85
2,115,496.68
2.10
6,461,370.17
6.87
Starches (excl. of 1108.11-1108.14)
3,447,669.00
3.46
4,107,795.60
5.85
4,522,236.47
6.83
Groats/meal of wheat
10,362,022.00
3.84
13,943,157.79
7.00
13,767,615.90
6.77
Live fowls of species gallus domesticus, weighing > 185g
4,493,529.00
5.79
3,744,090.00
6.01
3,529,742.00
6.58
Chrysanthemums
1,181,709.00
7.45
1,215,933.60
7.42
1,383,256.70
6.57
Rolled/flaked grains of cereals other than oats
11,201,187.00
5.82
12,762,461.90
7.85
10,140,578.71
6.50
Cherries, provisionally presvd. but unsuit. in that state for immediate con ...
787,322.00
1.51
694,503.78
1.52
2,141,024.40
6.20
Other ducks, fresh or chilled
1,638,111.00
12.44
815,591.96
7.30
581,201.64
6.17
Salad beetroot, salsify, celeriac, radishes & sim. edible roots (excl. carr ...
12,117,911.00
6.31
9,303,440.54
4.91
11,441,601.78
6.13
Milk & cream, concentrated (excl. in powder), unsweetened
1,789,917.00
3.03
2,642,869.04
4.66
3,369,794.86
6.13
Gingerbread and the like
971,714.00
3.59
1,475,828.24
4.16
1,839,948.30
5.92
Ice & snow
1,744,690.00
3.49
4,309,840.16
5.28
3,828,420.71
5.90
Dried (egg albumin )
523,493.00
4.33
591,549.00
8.36
350,640.92
5.74
Inulin
3,097,571.00
8.08
2,212,425.90
6.08
1,803,553.35
5.60
Ducks, not cut in pieces, fresh or chilled
2,144,326.00
5.73
1,275,596.65
6.28
1,378,078.33
5.38
Carcasses/half-carcasses of bovine animals, frozen
1,584,487.00
8.64
1,160,630.58
5.52
849,187.39
5.28
Chmcly pure glucs and glucs syrp in dry state with fructose content at least 20% but less than 50%
7,700,667.00
3.09
7,264,053.49
4.28
6,526,680.63
5.25
Others (e.g.truffles etc.)dried.
370,281.00
5.42
382,669.85
6.33
238,135.03
5.21
Other millet excl seed
9,315,852.00
4.44
12,511,378.04
6.93
7,911,067.53
5.19
Spinach, new zealand spinach & orache spinach (garden spinach), uncooked/co ...
3,544,319.00
2.69
4,211,230.50
2.99
6,094,004.94
5.15
Live turkeys, weighing not >185g
164,310.00
4.12
72,102.40
4.91
157,043.00
5.01
Leguminous vegetables (excl. of 0710.21 & 0710.22), shelled/unshelled, unco ...
2,487,850.00
3.43
2,955,059.30
3.67
3,221,878.70
4.98
Palm hearts, prepd./presvd., whether or not cont. added sugar/oth. sweeteni ...
1,119,555.00
3.09
1,248,294.00
4.05
1,374,872.69
4.77
Preparations of prepd./presvd. meat (excl. of 1602.10-1602.50), incl. preps ...
1,480,908.00
6.13
1,176,430.46
5.06
897,634.89
4.68
Figs, fresh/dried
1,571,631.00
6.08
1,058,306.39
3.85
1,395,633.10
4.63
Other albuminates and other albumin drvtvs
1,591,386.00
7.83
999,853.54
4.52
1,081,635.48
4.59
Tapioca & substitutes therefor prepd. from starch, in the form of flakes/gr ...
1,218,601.00
2.89
2,713,913.36
4.10
2,069,733.75
4.56
Fescue seed, of a kind used for sowing
1,662,714.00
3.61
2,214,043.48
5.70
1,632,257.39
4.51
Carcasses/half-carcasses of swine, frozen
1,374,740.00
4.76
1,782,633.91
5.13
800,527.99
4.36
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in
409,958.00
4.30
445,923.54
3.23
495,155.97
4.30
Maple sugar and maple syrup
1,422,252.00
3.38
1,298,856.58
3.04
1,059,859.73
4.18
Egg yolks, dried, whether or not cont. added sugar/oth. sweetening matter
1,343,324.00
3.76
766,163.90
3.01
908,689.80
4.16
Beans (vigna spp., phaseolus spp.), shelled, prepd./presvd. othw. than by v ...
2,597,367.00
3.42
3,182,754.29
4.09
3,329,310.51
4.00
Beans (excl. vigna spp., phaseolus spp.), shelled, prepd./presvd. othw. tha ...
1,508,436.00
2.48
1,641,281.32
3.28
1,748,496.98
3.81
Pears, prepd./presvd., whether or not cont. added sugar/oth. sweetening mat ...
1,981,665.00
2.85
2,934,142.52
4.45
2,850,065.10
3.76
Dried leguminous vegetables, n.e.s., shelled, whether or not skinned/split
685,561.00
1.13
930,547.92
1.81
2,380,083.15
3.73
Malt, roasted
3,541,957.00
3.24
3,369,445.61
3.55
2,637,504.35
3.66
Groats/meal of cereals other than wheat & maize (corn)
7,249,662.00
4.32
8,776,653.32
4.03
5,719,448.23
3.52
Lucerne (alfalfa) seed, of a kind used for sowing
422,066.00
1.40
839,610.00
2.58
1,315,759.60
3.52
Extracts & juices of meat/fish/crustaceans/molluscs/oth. aquatic invertebra ...
284,785.00
3.54
537,435.85
5.04
331,800.84
3.50
Flour, meal & powder of the prods. of ch.8
598,719.00
2.37
507,497.32
2.83
581,776.36
3.47
Grape juice, incl. grape must, of a brix value not >30, unfermented & not c ...
472,029.00
0.39
7,413,580.55
4.63
10,355,557.09
3.35
Fruit (excl. cherries) & nuts, provisionally presvd. but unsuit. in that st ...
1,260,575.00
2.72
1,315,597.17
1.57
2,251,192.21
3.30
Bellies (streaky) & cuts thereof , of swine, salted/in brine/dried/smoked
264,034.00
2.06
380,487.28
2.67
439,047.73
3.27
Meat of sheep (excl. lamb), frozen, boneless
731,899.00
2.75
284,272.92
2.44
369,506.73
3.19
Brussels sprouts, fresh/chilled
3,252,845.00
2.19
4,100,069.80
2.61
5,062,493.80
3.18
Fatty livers of ducks, fresh or chilled
316,913.00
4.37
292,699.77
6.97
91,666.95
3.14
Beans (vigna spp., phaseolus spp. (excl. of 0713.31-0713.33)), dried, shell ...
3,237,722.00
4.90
2,114,926.20
3.86
959,651.40
3.00
Citrus fruit preps. (excl. homogenized), obt. by cooking, whether or not co ...
437,306.00
1.39
698,278.13
2.04
872,119.49
2.98
Peas (pisum sativum), shelled/unshelled, fresh/chilled
1,441,622.00
1.23
15,125,375.80
7.37
2,832,860.68
2.98
Cut flowers and flower buds fresh, dried, dyed, bleached, impregnated or otherwise prepared of lilies (lilium spp.)
409,677.00
3.31
596,283.22
2.97
288,661.77
2.87
Aubergines (egg-plants), fresh/chilled
810,866.00
1.18
1,584,652.96
1.97
2,128,827.44
2.84
Other (egg albumin )
894,993.00
2.11
698,350.60
1.98
1,225,261.60
2.81
Carcasses/half-carcasses of lamb, frozen
475,802.00
3.22
661,655.40
6.62
336,199.60
2.80
Spinach, new zealand spinach & orache spinach (garden spinach), fresh/chill ...
1,227,695.00
1.92
3,113,533.90
4.20
1,973,386.40
2.78
Bamboo shoots
2,020,400.00
2.52
2,379,643.37
3.10
2,460,456.01
2.70
Apricots, fresh
618,916.00
0.77
2,965,801.40
3.64
2,898,183.10
2.64
Mushrooms of the genus agaricus, fresh/chilled
1,511,121.00
4.23
649,230.30
1.99
878,626.42
2.55
Homogenised vegetables, prepd./presvd. othw. than by vinegar/acetic acid, n ...
1,095,656.00
1.68
474,820.22
1.12
1,171,732.29
2.41
Black/white/red currants & gooseberries, fresh
471,183.00
1.53
288,988.03
1.59
663,845.00
2.28
Prepared baking powders
388,699.00
1.38
363,824.37
1.78
553,145.88
2.27
Rye -seed
115,011,067.00
24.73
1,487,774.00
1.96
1,923,033.00
2.26
Ducks
51,300.00
2.17
32,616.20
1.18
43,873.90
2.21
Persimmons- fresh
764,678.00
1.19
910,557.50
1.36
1,758,577.46
2.14
Othr fethrs/prts,wste and pwdr of fethr
11,464,504.00
2.47
14,641,545.70
6.02
14,363,857.59
2.12
Grain sorghum seed
13,621,617.00
4.06
23,185,693.90
7.36
6,137,682.75
2.08
Corn (maize), worked othw. than into flour/groats/meal (e.g., hulled/pearle ...
1,872,663.00
1.67
1,038,905.00
1.67
1,031,094.40
1.98
Germ of cereals, whole/rolled/flaked/ground
2,860,892.00
1.89
1,589,608.30
1.03
997,738.10
1.98
Seeds of herbaceous plants cultivated princ. for their flowers, of a kind u ...
74,103.00
2.38
55,022.52
2.16
43,999.76
1.96
Meat of goats, fresh/chilled/frozen
356,660.00
2.95
290,597.98
2.63
174,261.04
1.95
Buckwheat
995,035.00
1.62
1,543,481.98
2.25
1,587,585.53
1.93
Roses, grafted/not, incl. their roots
391,609.00
1.32
539,755.91
1.44
589,449.93
1.89
Flour, meal & powder of sago/roots/tubers of 07.14
302,158.00
0.69
344,734.90
2.14
311,763.90
1.89
Shoulders of swine & cuts thereof
265,327.00
1.24
253,254.83
1.46
278,793.19
1.75
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled
340,181.00
1.55
819,960.40
3.52
411,170.00
1.74
Orchids
231,446.00
2.54
150,258.52
2.26
101,706.94
1.72
Kentucky blue grass (poa pratensis l.) seed, of a kind used for sowing
269,730.00
1.02
233,809.00
1.13
352,901.66
1.63
Edible offal, n.e.s., frozen
323,162.00
0.72
622,062.16
1.37
593,167.44
1.62
Celery (excl. celeriac), fresh/chilled
498,246.00
0.99
674,514.46
1.07
957,927.86
1.53
Sour cherries (prunus cerasus)
217,212.00
0.52
168,986.00
0.40
400,831.00
1.46
Oats seed
16,105,880.00
3.77
196,367.00
0.16
4,009,332.14
1.46
Cherries, prepd./presvd., whether or not cont. added sugar/oth. sweetening ...
427,127.00
1.14
462,053.96
1.37
461,694.18
1.45
Grapefruit juice, of a brix value not >20, unfermented & not cont. added sp ...
1,026,266.00
1.10
647,249.04
0.75
962,987.10
1.34
Sugr refind contng flvrng or clrng matter
2,551,502.00
2.81
471,135.08
1.04
401,092.57
1.28
Apricots, prepd./presvd., whether or not cont. added sugar/oth. sweetening ...
1,199,003.00
1.73
1,805,251.77
2.36
1,485,837.11
1.26
Clover (trifolium spp.) seed, of a kind used for sowing
264,309.00
0.85
247,233.00
0.82
386,460.23
1.25
Witloof chicory (cichorium intybus var. foliosum), fresh/chilled
1,638,358.00
1.16
1,955,240.90
1.34
1,085,476.25
1.24
Beans of the species vigna mungo (l.)/hepper/vigna radiata (l.) wilczek, dr ...
835,176.00
1.53
1,006,347.84
1.64
683,679.07
1.22
Other geese, frozen
111,512.00
0.56
138,161.36
0.61
165,014.56
1.11
Chicory (excl. witloof chicory), fresh/chilled
1,990,487.00
2.15
853,105.30
1.21
675,204.04
1.09
Durians, fresh
36,953.00
0.60
49,653.30
0.76
71,088.20
1.08
Mushrooms of the genus agaricus, provisionally presvd.
134,156.00
0.30
205,126.50
0.26
493,448.00
1.07
Meat of turkeys, not cut in pieces, frozen
84,544.00
0.33
168,324.59
0.62
248,955.90
0.99
Bulgur wheat
846,074.00
1.26
360,227.30
0.66
381,951.07
0.98
Tomato juice, unfermented & not cont. added spirit, whether or not cont. ad ...
826,326.00
0.66
874,358.38
0.83
697,244.54
0.92
Leguminous vegetables (excl. of 0708.10 & 0708.20), shelled/unshelled, fres ...
10,728,315.00
6.39
1,609,755.56
1.49
706,790.09
0.91
Rhododendrons & azaleas, grafted/not. incl. their roots
271,136.00
0.86
288,420.48
0.95
262,914.31
0.88
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
421,578.00
0.86
229,017.48
0.78
240,517.06
0.88
Meat of turkeys, not cut in pieces, fresh/chilled
2,668,451.00
3.06
1,129,593.86
2.00
358,604.14
0.85
Wine other than sparkling wine of fresh grapes, incl. fortified; grape must with fermentation prevented/arrested by the addition of alcohol, in containters of >2 l and <10 l
357,008.00
0.63
423,310.21
1.00
334,772.82
0.79
Mushrooms other than of the genus agaricus, provisionally presvd.
721,463.00
1.35
694,135.84
1.30
448,130.67
0.79
Grape must (excl. of 20.09)
1,173,073.00
2.13
2,056,749.05
3.37
387,993.79
0.77
Globe artichokes- fruits
68,467.00
0.16
277,573.51
0.31
323,826.26
0.64
Guinea fowls
0.00
0.00
0.00
0.00
42,490.80
0.62
Live ducks/geese/turkeys/guinea fowls, weighing >185g
2,981,501.00
1.07
934,912.10
1.29
262,174.80
0.61
Mushrooms of the genus agaricus, dried, whole/cut/sliced/broken/in powder b ...
82,669.00
0.52
151,677.28
0.51
198,376.50
0.58
Cocoa shells, husks, skins & oth. cocoa waste
160,282.00
0.15
125,370.65
0.08
548,135.96
0.55
Small red (adzuki) beans (phaseolus/vigna angularis), dried, shelled, wheth ...
309,741.00
0.47
412,575.20
0.63
368,467.40
0.47
Quinces- fresh
512,935.00
0.54
1,106,446.00
1.10
697,738.01
0.37
Edible offal, n.e.s., fresh/chilled
76,416.00
0.61
118,127.31
0.54
106,713.90
0.34
Livers of bovine animals, frozen
126,903.00
0.20
105,998.60
0.19
44,063.76
0.29
Vermouth & oth. wine of fresh grapes flavoured with plants/aromatic subs., ...
16,394.00
0.03
167,161.86
0.12
421,060.30
0.28
Oats, worked othw. than by rolling (e.g., hulled/pearled/sliced/kibbled)
186,296.00
0.23
573,583.34
0.40
209,588.35
0.28
Of guinea fowls
43,272.00
0.32
54,723.49
0.36
102,269.01
0.23
Livers of swine, frozen
224,499.00
0.13
215,758.95
0.14
220,815.03
0.22
Meat of sheep (excl. lamb), fresh/chilled, boneless
20,638.00
0.14
9,739.90
0.11
22,943.20
0.21
Tongues of bovine animals, frozen
63,108.00
0.17
18,210.41
0.15
36,299.64
0.20
Wood ears (agricularia spp.),dried
6,679.00
0.07
11,726.40
0.13
17,133.22
0.18
Citrus fruit (excl. of 0805.10-0805.50), fresh/dried
16,789.00
0.10
14,014.20
0.06
74,906.00
0.14
Cashew Nuts Fresh/Dried In Shell
105,344.00
0.23
263,412.80
0.68
29,944.80
0.13
Millet : seed
8,276.00
0.01
18,017.10
0.03
347,684.50
0.11
Geese, not cut in pieces, frozen
5,778.00
0.04
11,274.44
0.06
11,201.44
0.08
Jelly fung dried
724.00
0.01
9,429.78
0.33
2,679.45
0.08
Carcasses/half-carcasses of sheep (excl. lamb), frozen
713.00
0.00
39,376.55
0.23
7,162.78
0.06
Fatty livers of geese, fresh or chilled
1,352.00
0.05
3,365.67
0.05
1,164.81
0.06
Edible vegetables and certain roots and tubers // dried leguminous vegetables, shelled, whether or not skinned or split. // -pigeon peas (cajanus cajan)
6,174.00
0.01
21,383.20
0.05
8,940.00
0.02
Geese, not cut in pieces, fresh or chilled
1,103.00
0.02
1,446.33
0.02
1,177.27
0.02
Geese
0.00
0.00
800.00
0.01
536.00
0.01
Areca nuts:
0.00
0.00
6,200.00
0.12
218.00
0.01
Othr incldng edbl flours and meals of meat/ meat ofl of primates
212.00
0.01
421.75
0.01
161.50
0.01
Nuts, n.e.s., fresh/dried, whether or not shelled/peeled
9,140,177.00
47.66
0.00
0.00
0.00
0.00
Yogurt
115,072,307.00
181.73
0.00
0.00
0.00
0.00
Bran, sharps and other residues; of maize (corn), whether or not in the form of pellets, derived from the sifting, milling or other workings thereof
22,913,336.00
7.50
34,785,689.40
13.40
0.00
0.00
Other geese, fresh or chilled
105.00
0.00
128.33
0.00
38.40
0.00
Dog or cat food; (not put up for retail sale), used in animal feeding
258,036,372.00
477.97
301,038,724.22
413.98
0.00
0.00
Camels and other camelids (camelidae)
1,621.00
0.02
0.00
0.00
0.00
0.00
Bran, sharps and other residues; of wheat, whether or not in the form of pellets, derived from the sifting, milling or other workings thereof
90,881,502.00
21.18
144,912,292.31
40.21
0.00
0.00
Bran, sharps and other residues; of leguminous plants, whether or not in the form of pellets, derived from the sifting, milling or other workings thereof
3,818,000.00
4.65
4,586,765.97
5.37
0.00
0.00
Bran, sharps and other residues; of other cereals, whether or not in the form of pellets, derived from the sifting, milling or other workings thereof
29,120,603.00
8.53
12,141,290.96
3.89
0.00
0.00
Total
24,866,775,331.00
24,139.90
30,704,588,446.09
28,482.42
35,726,098,233.78
31,758.55
Source: UN Comtrade, as reported by the Importing countries