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Product Profile of Cucumber and Gherkins( Prepd. & Presvd)
Product Introduction






Cucumis sativus or Cucumber& Gherkin were dried for the purpose of a potential preserved food. Upon drying conventionally, it posed a higher amount of protein than the raw Cucumber& Gherkin. The high protein content gives an added value to the dried Cucumber& Gherkin, relative to an apparent concentrated minerals and vitamins upon dehydration. Due to this, dried Cucumber& Gherkin are hence noted as a potential high-protein snack food. more..
           
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APEDA Agri Exchange



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